{"id":223,"date":"2020-07-25T14:57:16","date_gmt":"2020-07-25T20:57:16","guid":{"rendered":"https:\/\/thestillwells.ca\/?p=223"},"modified":"2020-07-25T14:57:18","modified_gmt":"2020-07-25T20:57:18","slug":"one-pot-salsa-beef-skillet","status":"publish","type":"post","link":"https:\/\/thestillwells.ca\/?p=223","title":{"rendered":"One-Pot Salsa Beef Skillet"},"content":{"rendered":"
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\n\t \n\t \t\n \t \t \n \t \t \n \t \t \n \t \t \n \t \t \n \t \t \n \t \t <\/g>\n \t \t<\/SVG>\n\t Print<\/span>\n\t <\/a>\n\t <\/div>

One-Pot Salsa Beef Skillet<\/h2><\/div>
<\/span>Servings<\/span>

4<\/p>servings<\/span><\/div>

<\/span>Prep time<\/span>

5<\/p>minutes<\/span><\/div>

<\/span>Cooking time<\/span>

27<\/p>minutes<\/span><\/div><\/div><\/div>

Ingredients<\/h3>
  • <\/span>

    1 lb lean ground beef<\/span><\/p><\/li>

  • <\/span>

    2 cups water<\/span><\/p><\/li>

  • <\/span>

    1 cup salsa<\/span><\/p><\/li>

  • <\/span>

    1 box Kraft Dinner<\/span><\/p><\/li>

  • <\/span>

    2 cups frozen corn<\/span><\/p><\/li>

  • <\/span>

    1\/2 cup shredded cheese<\/span><\/p><\/li>

  • <\/span>

    1 green onion, chopped<\/span><\/p><\/li><\/ul><\/div>

    Directions<\/h3>
    • Brown meat in large skillet. Drain and rinse. Return to skillet.<\/li>
    • Add water, salsa and macaroni; stir. Bring to a boil; cover. Simmer on low 10 minutes or until macaroni is tender, stirring occasionally. Stir in corn and the packet of Kraft
      dinner cheese powder. Cook for 2 mins or until heated through.<\/li>
    • Top with shredded cheese and onions.<\/li><\/ul><\/div>
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      Notes<\/h3>\n\t\t\t\t\t
      • For extra flavour, add 1 tbsp chili powder to the cooked meat. You can also substitute red or yellow peppers and tomatoes for the corn.<\/li><\/ul>\n\t\t\t\t<\/div>