{"id":131,"date":"2020-07-15T20:02:09","date_gmt":"2020-07-16T02:02:09","guid":{"rendered":"https:\/\/thestillwells.ca\/?p=131"},"modified":"2020-07-15T22:12:16","modified_gmt":"2020-07-16T04:12:16","slug":"black-bean-salsa","status":"publish","type":"post","link":"https:\/\/thestillwells.ca\/?p=131","title":{"rendered":"Black Bean Salsa"},"content":{"rendered":"
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\n\t \n\t \t\n \t \t \n \t \t \n \t \t \n \t \t \n \t \t \n \t \t \n \t \t <\/g>\n \t \t<\/SVG>\n\t Print<\/span>\n\t <\/a>\n\t <\/div>

Black Bean Salsa<\/h2><\/div>
<\/span>Servings<\/span>

6-8<\/p>servings<\/span><\/div>

<\/span>Prep time<\/span>

20<\/p>minutes<\/span><\/div><\/div><\/div>

A fresh tomato and black bean salsa that is the perfect for any gathering. Best paired with tortilla chips. <\/p>

Ingredients<\/h3>
  • <\/span>

    4 c. chopped tomatoes<\/span><\/p><\/li>

  • <\/span>

    1 can black beans, drained and rinsed <\/span><\/p><\/li>

  • <\/span>

    1 c. small diced red onions <\/span><\/p><\/li>

  • <\/span>

    1\/2 cup chopped fresh cilantro <\/span><\/p><\/li>

  • <\/span>

    1 tbsp. chopped fresh parsley <\/span><\/p><\/li>

  • <\/span>

    1 tbsp. chopped garlic <\/span><\/p><\/li>

  • <\/span>

    Salt and ground black pepper <\/span><\/p><\/li>

  • <\/span>

    6 tbsp. fresh lime juice <\/span><\/p><\/li>

  • <\/span>

    1 tbsp. extra-virgin olive oil<\/span><\/p><\/li>

  • Optional <\/strong><\/li>
  • <\/span>

    1 large fresh jalapeno diced (remove seeds) <\/span><\/p><\/li><\/ul><\/div>

    Directions<\/h3>
    • Combine the first 6 ingredients into a bowl and mix. Season with salt and pepper to taste. Add the lime juice and olive oil. <\/li>
    • Serve with your favourite tortilla chips. <\/li><\/ul><\/div>