{"id":112,"date":"2020-07-15T18:32:07","date_gmt":"2020-07-16T00:32:07","guid":{"rendered":"https:\/\/thestillwells.ca\/?p=112"},"modified":"2020-07-15T18:33:13","modified_gmt":"2020-07-16T00:33:13","slug":"apple-crisp","status":"publish","type":"post","link":"https:\/\/thestillwells.ca\/?p=112","title":{"rendered":"Apple Crisp"},"content":{"rendered":"
\n\t\t\t
\n\t\t\t\t
\n\t \n\t \t\n \t \t \n \t \t \n \t \t \n \t \t \n \t \t \n \t \t \n \t \t <\/g>\n \t \t<\/SVG>\n\t Print<\/span>\n\t <\/a>\n\t <\/div>

Apple Crisp<\/h2>
\n\t\t\t\t
  • <\/svg><\/span><\/svg><\/span><\/svg><\/span><\/svg><\/span><\/span><\/li>
  • <\/svg><\/span><\/svg><\/span><\/svg><\/span><\/svg><\/span><\/span><\/li>
  • <\/svg><\/span><\/svg><\/span><\/svg><\/span><\/svg><\/span><\/span><\/li>
  • <\/svg><\/span><\/svg><\/span><\/svg><\/span><\/svg><\/span><\/span><\/li>
  • <\/svg><\/span><\/svg><\/span><\/svg><\/span><\/svg><\/span><\/span><\/li><\/ul>0.0<\/span> from 0<\/span> votes<\/span>\n\t\t\t\t<\/em>\n\t\t\t<\/div><\/div>Course: Dessert<\/mark><\/span>Difficulty: Easy<\/mark><\/span><\/div>
    <\/span>Prep time<\/span>

    30<\/p>minutes<\/span><\/div>

    <\/span>Cooking time<\/span>

    45<\/p>minutes<\/span><\/div>

    <\/span>Total time<\/span>

    1<\/p>hour <\/span>

    10<\/p>minutes<\/span><\/div><\/div><\/div>

    This is an easy dessert to make and it tastes great with a scoop of vanilla ice cream. <\/p>

    Ingredients<\/h3>
    • <\/span>

      4 c. of peeled and sliced apples<\/span><\/p><\/li>

    • <\/span>

      1\/4 c. packed brown sugar<\/span><\/p><\/li>

    • <\/span>

      1\/2 tsp. cinnamon<\/span><\/p><\/li>

    • <\/span>

      1\/4 c. water<\/span><\/p><\/li>

    • Topping <\/strong><\/li>
    • <\/span>

      1 c. flour<\/span><\/p><\/li>

    • <\/span>

      2\/3 c. white sugar<\/span><\/p><\/li>

    • <\/span>

      1\/2 c. softened margarine<\/span><\/p><\/li><\/ul><\/div>

      Directions<\/h3>
      • Preheat oven to 325 F.<\/li>
      • Peel and slice about 5 medium cooking apples and place them in a square pan.<\/li>
      • Mix the brown sugar and cinnamon together then sprinkle it over the apples.<\/li>
      • Pour the water over the apples.<\/li>
      • Mix the flour, white sugar, and margarine until crumbly to create the topping.<\/li>
      • Sprinkle the topping over the apples.<\/li>
      • Bake at 325 F for 45-50 minutes. <\/li><\/ul><\/div>