Servingsservings
Prep timeminutes
Cooking timeminutes
Ingredients
2 1/4 cups all purpose flour
1 tsp baking soda
1 tsp salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 tsp vanilla extract
2 large eggs
2 cups (12 oz pkg) semi-sweet chocolate chips
Directions
- Preheat oven to 375 F
- Combine flour, baking soda and salt in small bowl.
- Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Add eggs one at a time, beating well after each addition.
- Gradually beat in flour mixture.
- Stir in chocolate chips and drop by rounded tablespoon onto ungreased baking sheets.
- Bake for 9-11 minutes or until golden brown. Let cool on the baking sheet for 2 mins before removing to wire rack to cool completely.